Today:
Peruvian ceviche tuna. Kidding. I had the usual: turkey hot dog with ketchup and deli mustard, apple, cottage cheese

Sunday:
Brunch in Pacific City - 2 scrambled eggs, perfect hash browns with extra salt and ketchup, 4 pieces of bacon, which was not as crisp as I'd like. The waitress sat down at the table with us while we ordered. It was weird.

Saturday:
A sammich consisting of tomato from my garden, fresh basil, and smoked mozzarella from Zupan's.