just got back from lunch at new york deli news. casey raved about the corned beef & pastrami on rye, but i got the rare roast beef & swiss with tomato and lettuce on rye. it was a triple decker, the roast beef was delicious, and you automatically get a dish of pickle spears when you sit down, which i thought was the bomb. they have great mustard too, and you'd probably get cement slippers if you asked for mayo on the sandwich.