what i had for lunch

Wednesday, December 14, 2005

today my office threw an "employee appreciation lunch" which consisted of green salad with radish, carrots, cucumbers, croutons, and choice of house vinaigrette or ranch, meat or vegetarian lasagne, garlic cheese bread, cookies, and cheesecake bars.

i opted for the veggie lasagne, a piece of garlic cheese bread, salad with house dressing, and a cherry cheesecake bar (approx. 3 x 3 in). ice tea to drink.

it seemed like they didn't appreciate us very much because the veggie lasagne was bland and the garlic cheesebread was rubbery and not garlicky. and i felt ill the rest of the day.

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